Balsamic-Glazed Cipollini Onions

Name: Balsamic-Glazed Cipollini Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 16 cipollini onions, trimmed and peeled; 4 servings coarse salt and freshly ground pepper; 3 sprigs fresh thyme; 2 cloves garlic, crushed; 177 milliliters store-bought low-sodium chicken broth or stock; 2 Tbsps olive oil; 2 teaspoons sugar

Balsamic-Glazed Cipollini Onions

Balsamic-Glazed Cipollini Onions is a gluten free, dairy free, and vegetarian side dish. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 135 calories, 2g of protein, and 7g of fat. This recipe serves 4. Head to the store and pick up chicken broth, thyme, coarse salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.