Baked Stuffed Artichokes With Pecorino Recipe

Name: Baked Stuffed Artichokes With Pecorino Recipe
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 artichokes; 113 grams baguette or country bread, torn into large pieces; 2 Tbsps chopped fresh chives, plus more for serving; 4 servings kosher salt and black pepper; 2 Tbsps olive oil, plus more for brushing leaves; 28 grams 1/2 cup grated pecorino

Baked Stuffed Artichokes With Pecorino Recipe might be just the side dish you are searching for. This recipe serves 4. One serving contains 196 calories, 7g of protein, and 10g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Head to the store and pick up olive oil, pecorino, chives, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.