Baked Spaghetti

Name: Baked Spaghetti
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 227 grams bulk sausage; 822 grams tomato sauce; 170 grams grated cheddar cheese; 85 grams mushrooms (i use fresh and cook with meat) (optional); 1 garlic clove; 454 grams ground chuck or ground round; 118 milliliters ketchup; 59 milliliters chopped onion; 0 teaspoons salt (optional); 227 grams package spaghetti; 1 teaspoon italian spices; 3 Tbsps worcestershire sauce

Baked Spaghetti might be a good recipe to expand your main course recipe box. One serving contains 572 calories, 35g of protein, and 28g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. com. From preparation to the plate, this recipe takes around 50 minutes. A mixture of salt, tomato sauce, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.