Baked Marinated Tofu

Name: Baked Marinated Tofu
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp rice vinegar or 1 tablespoon apple cider vinegar; 1 teaspoons hot chili paste; 397 grams extra firm tofu; 1 medium garlic clove; 1 in piece peeled fresh ginger, grated; 1 Tbsp low sodium soy sauce; 1 Tbsp rice wine or 1 tablespoon sake or 1 tablespoon dry sherry; 1 Tbsp toasted sesame oil; 4 Tbsps water

You can never have too many side dish recipes, so give Baked Marinated Tofu a try. One serving contains 207 calories, 14g of protein, and 12g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have in piece ginger, soy sauce, garlic clove, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 1 hour.