Baked Beans

Name: Baked Beans
Prep time: 3 h 23 min
Cook time: 3 h 23 min
Total time: 3 h 23 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams dried cranberry, navy, or yellow eye beans; 6 servings Coarse salt and freshly ground black pepper; 59 milliliters grainy mustard; 59 milliliters grade A medium-amber maple syrup; 59 milliliters molasses, preferably organic; 2 Tbsps olive oil; 2 mediums onions, peeled and quartered; 6 fresh, peeled, or canned whole plum tomatoes; 6 servings Boiling water

Need a gluten free and vegan side dish? Baked Beans could be an awesome recipe to try. This recipe makes 6 servings with 239 calories, 7g of protein, and 6g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 3 hours and 23 minutes. If you have eye beans, coarse salt and pepper, water, and a few other ingredients on hand, you can make it.