Bagels I

Name: Bagels I
Prep time: 2 h 55 min
Cook time: 2 h 55 min
Total time: 2 h 55 min
Yield: 12
Cuisine: Global
Ingredients: 7 grams package active dry yeast; 1 liters all-purpose flour; 2 Tbsps margarine; 2 teaspoons salt; 394 milliliters warm water; 1 Tbsp white sugar

Bagels I might be a good recipe to expand your side dish repertoire. Watching your figure? This dairy free recipe has 193 calories, 5g of protein, and 2g of fat per serving. This recipe serves 12. If you have active yeast, warm water, margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 2 hours and 55 minutes.

Instructions

Mix together the unsifted flour, 3 tablespoons sugar, 1-1/2 teaspoons salt, yeast, water, and butter in the bread machine on the manual setting.

Ingredients you will need

Butter

Bread

All Purpose Flour

Sugar

Water

Yeast

Salt

Equipment you will use

Bread Machine

OR, mix 1-1/2 cup flour, 3 tablespoons sugar, 1-1/2 teaspoons salt, and yeast.

Ingredients you will need

All Purpose Flour

Sugar

Yeast

Salt

Heat water and butter to 120-130 degrees F.

Ingredients you will need

Butter

Water

Add water to dry ingredients; beat 2 minutes at medium speed on mixer.

Ingredients you will need

Water

Equipment you will use

Blender

Add 1/2 cup flour, beat at high speed 2 minutes. Stir in more flour to make a stiff dough. Knead 8-10 minutes. Cover and let rise. Punch down. Cover; let rest 15 minutes.

Ingredients you will need

Dough

All Purpose Flour

Punch

Remove from bread machine.

Ingredients you will need

Bread

Equipment you will use

Bread Machine

Divide dough into 12 pieces; shape 3 pieces into smooth balls. Poke a 1 inch hole in each. Drop bagels into a large skillet with 1 inch water (simmering) with 1 tablespoon sugar and 2 teaspoons salt in the water. Cook on medium low heat for 3 minutes, turn and cook 2 minutes; turn again, cook 1 minute more.

Ingredients you will need

Bagel

Dough

Sugar

Water

Salt

Equipment you will use

Frying Pan

Drain on towels. Repeat for rest of dough.

Ingredients you will need

Dough

Place on greased cookie sheet.

Ingredients you will need

Equipment you will use

Baking Sheet

Bake at 375 degrees F (190 degrees C) for 20-25 minutes.

Equipment you will use

Oven

Remove from sheets and cool. If desired, before baking, mix 1 egg white and 1 tablespoon water, brush on bagels, and sprinkle with sesame, poppy, or caraway seeds.

Ingredients you will need

Caraway Seeds