Bacon 'n' Egg Salad Sandwiches

Name: Bacon 'n' Egg Salad Sandwiches
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps chives, minced; 4 bacon, cooked and crumbled; 8 croissants, split; 10 hard-cooked eggs, chopped; 8 lettuce leaves; 79 milliliters mayonnaise; 0 teaspoons pepper; 0 teaspoons salt; 118 milliliters cheddar cheese, shredded; 118 milliliters sour cream

You can never have too many main course recipes, so give Bacon 'n' Egg Salad Sandwiches a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 454 calories, 15g of protein, and 31g of fat each. 14 people found this recipe to be tasty and satisfying. If you have lettuce leaves, mayonnaise, croissants, and a few other ingredients on hand, you can make it. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.