Name: Bacon, Leek & Cheddar Mini Quiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 340 grams bacon, cut into medium dice; 1 teaspoons freshly ground black pepper; 113 grams cup grated extra-sharp Cheddar; 2 larges egg yolks; 2 larges eggs; 2 Tbs chopped fresh thyme leaves; 0 teaspoons ground nutmeg; 237 milliliters half-and-half; 1 teaspoon kosher salt; 710 milliliters diced leeks, washed and drained (about 3 leeks, white and light green parts only); 998 grams packages frozen puff pastry sheets, thawed according to package directions (preferably Pepperidge Farm brand)

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Bacon, Leek & Cheddar Mini Quiches

You can never have too many morn meal recipes, so give Bacon, Leek & Cheddar Mini Quiches From preparation to the plate, this recipe takes approximately 45 minutes.