Bacon Baked Beans
Bacon Baked Beans might be a good recipe to expand your side dish recipe box. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. Watching your figure? This gluten free and dairy free recipe has 338 calories, 9g of protein, and 9g of fat per serving. If you have onion, mustard, granny smith apple, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour. If you like this recipe, take a look at these similar recipes: Baked Beans With Bacon, Bacon Baked Beans, and Baked Beans with Bacon.
Preheat the oven to 350 degrees F (175 degrees C). Cook bacon in a large skillet or in the microwave until much of the grease has been released, but the bacon is still flexible.
Drain on paper towels and set aside.
In a 9 inch square baking dish, stir together the baked beans, onion, mustard, ketchup, brown sugar and apple. Top with slices of bacon.
Bake uncovered for 45 minutes in the preheated oven, until the bacon is crisp and beans are bubbling hot.