Bacon And Roasted Tomato Omelette

Name: Bacon And Roasted Tomato Omelette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 4 rashers bacon, trimmed; 1 Tbsp balsamic vinegar; 1 Tbsp brown sugar; 250 grams cherry tomatoes; 1 Tbsp chopped chives; 4 eggs; 1 Tbsp olive oil; 100 grams rocket (arugla) leaves; 2 servings sea salt and cracked black pepper

Bacon And Roasted Tomato Omelette might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 436 calories, 19g of protein, and 33g of fat per serving. This recipe serves 2. If you have sea salt and cracked pepper, chives, cherry tomatoes, and a few other ingredients on hand, you can make it. To use up the balsamic vinegar you could follow this main course with the Skinny Strawberry Ice Cream as a dessert. From preparation to the plate, this recipe takes around 45 minutes.