Baby's Thanksgiving Cornbread Dressing

Name: Baby's Thanksgiving Cornbread Dressing
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10
Cuisine: Southern
Ingredients: 6 biscuits, cooked and crumbled; 118 milliliters butter (or more); 473 milliliters celery, chopped; 3 kilograms chicken stock; 2 loaves cornbread, cooked and crumbled; 298 grams cream of chicken soup; 4 eggs, hard-boiled, chopped; 10 servings babys giblet gravy; 4 green onions, chopped; 1 large onion, chopped; 10 servings pepper, to taste; 10 servings salt, to taste; 10 servings seasoning, to taste

Baby's Thanksgiving Cornbread Dressing might be just the side dish you are searching for. One portion of this dish contains around 12g of protein, 20g of fat, and a total of 343 calories. This recipe serves 10. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. Thanksgiving will be even more special with this recipe. Head to the store and pick up biscuits, eggs, cream of chicken soup, and a few other things to make it today. This recipe is typical of Southern cuisine.

Ingredients

Servings:

biscuits, cooked and crumbled 118milliliters

butter (or more)473milliliters

celery, chopped 3kilograms

chicken stock 2

loaves cornbread, cooked and crumbled 298grams

cream of chicken soup 4

eggs, hard-boiled, chopped 10servings

baby's giblet gravy 4

green onions, chopped 1large

onion, chopped 10servings

pepper, to taste 10servings

salt, to taste 10servings

seasoning, to taste

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Cornbread works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Steppe Cellars Dry Riesling. It has 4 out of 5 stars and a bottle costs about 18 dollars.