Azteca Soup Adopted

Name: Azteca Soup Adopted
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 1 avocado, chopped; 1 Tbsp basil, sliced into thin ribbons; 946 milliliters beef stock or 4 cups vegetable stock; 794 grams tomatoes, cut and drained, with juice reserved; 2 stalks celery, chopped; 1 teaspoon chili powder; 1 teaspoons cumin; 118 milliliters corn (preferably fresh); 1 Tbsp garlic, chopped; 1 jalapeno pepper, minced; 2 teaspoons lime juice; 6 servings nacho chip (to garnish); 2 Tbsps olive oil; 2 onions, chopped; 6 servings sour cream (to garnish)

Azteca Soup Adopted is a gluten free and vegetarian soup. One serving contains 350 calories, 10g of protein, and 19g of fat. This recipe serves 6. Head to the store and pick up celery, onions, jalapeno pepper, and a few other things to make it today. It is perfect for Autumn. From preparation to the plate, this recipe takes around 35 minutes.