Aztec Salsa
Need a gluten free, dairy free, and vegetarian hor d'oeuvre? Aztec Salsa could be an excellent recipe to try. One portion of this dish contains roughly 5g of protein, 7g of fat, and a total of 145 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 10. A mixture of wine vinegar, beans, corn, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a very reasonably priced recipe for fans of Mexican food. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Lightly combine the avocados with red wine vinegar in a salad bowl. Stir in the black beans, corn, tomatoes, green onions, and red onion.
Whisk together the olive oil and Italian dressing mix in a bowl, pour over the salad, and toss lightly.