Avocado Chicken Salad

Avocado Chicken Salad
Avocado Chicken Salad is a gluten free and dairy free main course. This recipe serves 4. One serving contains 348 calories, 19g of protein, and 21g of fat. Head to the store and pick up kosher salt, olive oil, rotisserie chicken breast, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes roughly 16 minutes.

Instructions

1
Combine first 4 ingredients in a medium bowl, stirring with a whisk.
Equipment you will use
WhiskWhisk
BowlBowl
2
Add chicken and cilantro; toss to combine. Gently fold in salsa and avocado.
Ingredients you will need
CilantroCilantro
AvocadoAvocado
Whole ChickenWhole Chicken
SalsaSalsa
3
Serve with chips.
Ingredients you will need
French FriesFrench Fries

Equipment

DifficultyEasy
Ready In16 m.
Servings4
Health Score13
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