Authentic Restaurant-Style Salsa

Name: Authentic Restaurant-Style Salsa
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 20
Cuisine: Mexican
Ingredients: 567 grams whole canned tomatoes, undrained; 227 grams roasted diced green chilies, undrained; 1 bunch cilantro, chopped; 0 teaspoons garlic powder; 113 grams roasted diced jalapenos, undrained; 2 smalls limes; 1 onion, diced finely; 1 teaspoons salt

Authentic Restaurant-Style Salsa might be just the hor d'oeuvre you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 15 calories. This recipe serves 20. From preparation to the plate, this recipe takes approximately 10 minutes. This recipe is typical of Mexican cuisine. It is a good option if you're following a gluten free, primal, and whole 30 diet. Head to the store and pick up roasted chilies, cilantro, tomatoes, and a few other things to make it today.

Ingredients

Servings:

567grams

whole canned tomatoes, undrained 227grams

roasted diced green chilies, undrained 1bunch

cilantro, chopped 0teaspoons

garlic powder 113grams

roasted diced jalapenos, undrained 2smalls

limes 1

onion, diced finely 1teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try WindRacer Russian River Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 60 dollars per bottle.