Asian Grilled Chicken
Asian Grilled Chicken might be just the main course you are searching for. One serving contains 147 calories, 26g of protein, and 3g of fat. This gluten free and dairy free recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have chicken broth, chicken breasts, vinegar, and a few other ingredients on hand, you can make it.
Instructions
Mix broth, soy, vinegar, sugar, garlic powder and red pepper in shallow nonmetallic dish.
Add chicken and turn to coat. Cover and refrigerate 1 hour.
Remove chicken from marinade.
Grill or broil chicken 15 minutes or until done, turning and brushing often with marinade.
Heat remaining marinade to a boil and serve with chicken.