Artichoke Chicken Casserole

Name: Artichoke Chicken Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 794 grams cans each) water-packed artichoke hearts, rinsed, drained and quartered; 2 Tbsps butter, melted; 567 grams cans each) condensed cream of chicken soup, undiluted; 373 grams cubed cooked chicken; 1 teaspoons curry powder; 3 garlic cloves, minced; 1 teaspoon lemon juice; 224 milliliters mayonnaise; 2 Tbsps olive oil; 25 grams grated Parmesan cheese; 120 grams seasoned bread crumbs; 170 grams 1-1/2 cups shredded cheddar cheese

Artichoke Chicken Casserole might be a good recipe to expand your main course recipe box. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 571 calories, 23g of protein, and 43g of fat. If you have garlic cloves, curry powder, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes. It is perfect for Winter.