Artichoke Bean Salad

Name: Artichoke Bean Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Global
Ingredients: 454 grams can kidney beans, rinsed and drained; 397 grams can cut green beans, drained; 75 grams chopped green pepper; 118 milliliters Italian salad dressing; 184 grams jar marinated artichoke hearts, undrained; 240 grams chopped red onion

Artichoke Bean Salad could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 109 calories, 4g of protein, and 4g of fat. This recipe serves 10. Not It works best as a side dish, and is done in approximately 15 minutes. Head to the store and pick up marinated artichoke hearts, cut green beans, bell pepper, and a few other things to make it today.