Arabic Cardamom Shortbread (Gorayba)

Name: Arabic Cardamom Shortbread (Gorayba)
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 50
Cuisine: Middle Eastern
Ingredients: 1 teaspoons baking soda; 473 milliliters flour; 237 milliliters pure ghee; 2 teaspoons ground cardamom (optional) or 1 tablespoon orange flower water or rose water (optional); 237 milliliters icing sugar; 50 blanched almond halves or walnuts or pine nuts or pistachios

Arabic Cardamom Shortbread (Gorayba) is a vegetarian dessert. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 50 servings with 66 calories, 1g of protein, and 4g of fat each. If you have baking soda, ground cardamom, ghee, and a few other ingredients on hand, you can make it. This recipe is typical of middl eastern cuisine. From preparation to the plate, this recipe takes roughly 40 minutes.