Apricot Chicken II

Apricot Chicken II might be just the main course you are searching for. One serving contains 143 calories, 24g of protein, and 3g of fat. This gluten free and dairy free recipe serves 6. If you have apricot preserves, brown sugar, chicken breasts, and a few other ingredients on hand, you can make it. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes. If you like this recipe, you might also like recipes such as Lekvar Apricot Butter – Apricot Filling for Hamantaschen, Lekvar Apricot Butter - Apricot Filling for Hamantaschen, and Apricot Pecan Scones with Apricot Honey Butter.