Apple Gingerbread Cobbler

Name: Apple Gingerbread Cobbler
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 1 teaspoons each baking powder, baking soda and ground ginger; 118 milliliters packed brown sugar; 118 milliliters buttermilk; 2 Tbsps canola oil; 3 teaspoons cornstarch; 1 egg; 237 milliliters all-purpose flour; 0 teaspoons ground cinnamon; 0 teaspoons each salt and ground nutmeg; 1 Tbsp lemon juice; 59 milliliters molasses; 59 milliliters sugar; 4 mediums tart apples, peeled and sliced; 1 Tbsp cold water

Apple Gingerbread Cobbler is a vegetarian recipe with 8 servings. This dessert has 263 calories, 3g of protein, and 5g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. Christmas will be even more special with this recipe. Head to the store and pick up molasses, brown sugar, salt and ground nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

In a saucepan, combine the apples, water, brown sugar, lemon juice and cinnamon. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until apples are tender.

Ingredients you will need

Brown Sugar

Lemon Juice

Cinnamon

Apple

Water

Equipment you will use

Sauce Pan

Remove from the heat and set aside.

In a bowl, beat the egg, sugar, buttermilk, molasses and oil.

Ingredients you will need

Buttermilk

Molasses

Sugar

Egg

Cooking Oil

Equipment you will use

Bowl

Combine the flour, baking powder, baking soda, ginger, salt and nutmeg; stir into buttermilk mixture just until combined.

Ingredients you will need

Baking Soda

Buttermilk

Ginger

Nutmeg

All Purpose Flour

Salt

Combine cornstarch and cold water until smooth; stir into apple mixture.

Ingredients you will need

Corn Starch

Apple

Water

Pour apple mixture into 8-in. square baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray

Apple

Equipment you will use

Baking Pan

Spread gingerbread mixture over apples.

Ingredients you will need

Apple

Spread

Bake at 350° for 25-30 minutes or until a toothpick inserted into the topping comes out clean.

Equipment you will use

Toothpicks

Oven

Equipment

Ingredients

Servings:

1teaspoons

each baking powder, baking soda and ground ginger 118milliliters

packed brown sugar 118milliliters

buttermilk 2Tbsps

canola oil 3teaspoons

cornstarch 1

egg 237milliliters

all-purpose flour 0teaspoons

ground cinnamon 0teaspoons

each salt and ground nutmeg 1Tbsp

lemon juice 59milliliters

molasses 59milliliters

sugar 4mediums

tart apples, peeled and sliced 1Tbsp

cold water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Willm Kirchberg de Barr Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.

Willm Kirchberg de Barr Riesling

The Grand Cru Kirchberg de Barr is one of the most renowned Grands Crus of Alsace, which gives rise to Riesling of great character. The terroir is deep, giving wines excellent structure, freshness and unparalleled aromatic intensity. Over time, these wines gain particularly in complexity, finesse and minerality.