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Apple-Cinnamon Cake

Apple-Cinnamon Cake
Apple-Cinnamon Cake might be just the dessert you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 266 calories, 3g of protein, and 7g of fat. This recipe serves 12. Head to the store and pick up apple pie filling, spice cake mix, ground cinnamon, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes about 1 hour and 55 minutes.

Instructions

1
Heat oven to 350°F (325°F for dark or nonstick pan). Grease or spray bottom only of 13x9-inch pan.
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2
In large bowl, beat dry cake mix, pie filling and eggs with electric mixer on low speed 2 minutes. Batter will be thick.
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3
Spread half of the batter in pan.
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4
Mix sugar and cinnamon; sprinkle half of the mixture over batter in pan.
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5
Spread remaining batter in pan; sprinkle with remaining sugar-cinnamon mixture.
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6
Bake 32 to 40 minutes or until toothpick inserted in center comes out clean; cool completely.
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7
Serve with whipped topping. Store loosely covered.
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DifficultyExpert
Ready In1 h, 55 m.
Servings12
Health Score2
Dairy FreeGluten Free
DietsGluten FreeDairy Free
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