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Apple-Bacon Egg Bake

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Apple-Bacon Egg Bake

Apple-Bacon Egg Bake

Apple-Bacon Egg Bake could be just the gluten free recipe you've been looking for. One portion of this dish contains around 21g of protein, 25g of fat, and a total of 422 calories. This recipe serves 2. A mixture of cheddar cheese, bacon strips, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. Several people really liked this main course. If you like this recipe, you might also like recipes such as Bacon, Egg & Broccoli Bake, Cauliflower and Bacon Egg Bake, and Colorful Bacon & Egg Bake.

Instructions

1
In a small bowl, beat the eggs. Stir in the apple, hash browns, milk, sour cream, 3 tablespoons cheese, 1 tablespoon bacon, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Hash BrownsHash Browns
Sour CreamSour Cream
CheeseCheese
AppleApple
BaconBacon
EggEgg
MilkMilk
Equipment you will use
BowlBowl
2
Pour into two 2-cup baking dishes coated with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
3
Sprinkle with remaining cheese and bacon.
Ingredients you will need
CheeseCheese
BaconBacon
4
Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted near the center comes out clean.
Equipment you will use
OvenOven
KnifeKnife

Equipment

DifficultyMedium
Ready In45 m.
Servings2
Health Score8
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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