Anzac Biscuits

Name: Anzac Biscuits
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 4
Cuisine: Global
Ingredients: 177 milliliters brown sugar; 113 grams 100 g butter; 1 teaspoons bi-carbonate soda; 177 milliliters desiccated coconut; 2 Tbs golden syrup; 118 milliliters plain flour; 237 milliliters rolled oats; 118 milliliters self-raising flour; 2 Tbs hot water

Anzac Biscuits might be just the side dish you are searching for. One serving contains 690 calories, 8g of protein, and 35g of fat. This vegetarian recipe serves 4. If you have rolled oats, butter, golden syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 29 minutes.