Abendbrot Mit Rettich

Name: Abendbrot Mit Rettich
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 8 slices artisan bread; 2 Tbsps chopped flat leaf parsley; 1 Tbsp fresh chopped chives; 227 grams soft ripened goat cheese or burratina; 1 teaspoon pink Himalayan salt or kosher salt; 0 teaspoons fresh milled pink peppercorns; 1 bunch radishes, washed and sliced thinly

You can never have too many main course recipes, so give Abendbrot Mit Rettich a try. This vegetarian recipe serves 2. One portion of this dish contains around 33g of protein, 28g of fat, and a total of 609 calories. If you have kosher salt, flat leaf parsley, milled pink peppercorns, and a few other ingredients on hand, you can make it.