20 Minute Pork Chops Mornay

Name: 20 Minute Pork Chops Mornay
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings cooked rice or egg noodles; 305 grams cream of mushroom soup; 0 teaspoons nutmeg; 2 Tbsps parmesan cheese, grated; 454 grams boneless pork chops (about; 79 milliliters swiss cheese, shredded; 1 Tbsp vegetable oil; 118 milliliters water

20 Minute Pork Chops Mornay might be just the main course you are searching for. This recipe makes 4 servings with 414 calories, 35g of protein, and 18g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up pork chops, cream of mushroom soup, water, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes approximately 20 minutes.

Ingredients

Servings:

4servings

cooked rice or egg noodles 305grams

cream of mushroom soup 0teaspoons

nutmeg 2Tbsps

parmesan cheese, grated 454grams

boneless pork chops (about 79milliliters

swiss cheese, shredded 1Tbsp

vegetable oil 118milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Lapis Luna Chardonnay with a 4.7 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.