Ärtsoppa (swedish Yellow Pea Soup)

Name: Ärtsoppa (swedish Yellow Pea Soup)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Nordic, Scandinavian, European
Ingredients: 1 liters ham or chicken stock; 4 strips thick cut bacon, cooked and cut into 1/2 inch chunks; 2 teaspoons fresh thyme; 4 servings grainy hot mustard; 1 teaspoon marjoram; 1 onion, chopped; 4 servings sea salt; 4 servings white pepper; 454 grams whole or split yellow peas

Ärtsoppa (swedish Yellow Pea Soup) might be just the main course you are searching for. This gluten free, dairy free, and primal recipe serves 4. One portion of this dish contains approximately 68g of protein, 16g of fat, and a total of 1016 calories. Head to the store and pick up peas, thyme, sea salt, and a few other things to make it today. To use up the sea salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. It can be enjoyed any time, but it is especially good for Autumn. This recipe is typical of Scandinavian cuisine. From preparation to the plate, this recipe takes approximately 45 minutes.