Zucchini Soup with Herbs

Name: Zucchini Soup with Herbs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters chicken broth; 1 Tbsp dried savory; 1 Tbsp fresh basil; 1 Tbsp chopped fresh parsley; 1 Tbsp chopped fresh tarragon; 4 Tbsps margarine; 237 milliliters milk; 1 onion, chopped; 2 larges potatoes, peeled and chopped; 2 liters zucchini chunks

Need a gluten free soup? Zucchini Soup with Herbs could be an amazing recipe to try. This recipe serves 8. One portion of this dish contains approximately 5g of protein, 7g of fat, and a total of 141 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. It is perfect for Autumn. From preparation to the plate, this recipe takes around 45 minutes. A mixture of potatoes, margarine, milk, and a handful of other ingredients are all it takes to make this recipe so flavorful.