Zucchini Plum Bread

Name: Zucchini Plum Bread
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 3 eggs; 473 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 710 milliliters chopped plums; 1 teaspoon salt; 2 teaspoons vanilla extract; 237 milliliters vegetable oil; 1 Tbsp white sugar; 237 milliliters whole wheat flour; 473 milliliters shredded zucchini

Zucchini Plum Bread is a bread that serves 16. Watching your figure? This dairy free and lacto ovo vegetarian recipe has 192 calories, 4g of protein, and 4g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 25 minutes. This recipe from Allrecipes requires zucchini, flour, flour, and salt. Users who liked this recipe also liked Sautéed Zucchini With Plum Tomatoes, Sautéed Zucchini with Plum Tomatoes, and Plum Bread.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Line 2 bread pans with parchment paper or spray with cooking spray.

Ingredients you will need

Cooking Spray

Bread

Equipment you will use

Baking Paper

Oven

Whisk zucchini, oil, 1 cup white sugar, brown sugar, eggs, and vanilla extract together in a bowl until well mixed.

Ingredients you will need

Vanilla Extract

Brown Sugar

Granulated Sugar

Zucchini

Egg

Cooking Oil

Equipment you will use

Whisk

Bowl

Combine all-purpose flour, whole wheat flour, baking soda, salt, 1 teaspoon cinnamon, and baking powder together in a separate bowl. Gradually stir flour mixture into zucchini mixture until batter is just combined; fold in plums.

Ingredients you will need

Whole Wheat Flour

Baking Soda

Cinnamon

Zucchini

Plum

Salt

Equipment you will use

Bowl

Pour batter into the prepared pans.

Mix 1 tablespoon white sugar and 1 teaspoon cinnamon together in a small bowl; sprinkle over batter.

Ingredients you will need

Granulated Sugar

Cinnamon

Equipment you will use

Bowl

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Equipment you will use

Toothpicks