Zucchini Bread

Name: Zucchini Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 59 milliliters butter, softened; 118 milliliters chopped dates; 2 eggs; 473 milliliters flour; 2 teaspoons ground cinnamon; 177 milliliters milk; 59 milliliters plain nonfat Greek-style yogurt; 1 teaspoons salt; 237 milliliters sugar; 118 milliliters chopped PLANTERS Walnuts; 237 milliliters grated zucchini

Zucchini Bread requires roughly 1 hour and 15 minutes from start to finish. One portion of this dish contains roughly 4g of protein, 7g of fat, and a total of 199 calories. For 33 cents per serving, you get a morn meal that serves 15. A mixture of planters walnuts, milk, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet. com.