Zippy Deviled Eggs

Zippy Deviled Eggs
If you have about 20 minutes to spend in the kitchen, Zippy Deviled Eggs might be a great gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe to try. This recipe makes 12 servings with 119 calories, 7g of protein, and 9g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. A mixture of chili sauce, hard-cooked eggs, mustard, and a handful of other ingredients are all it takes to make this recipe so flavorful. A few people really liked this hor d'oeuvre.

Instructions

1
Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, chili sauce, mustard and hot pepper sauce.
Ingredients you will need
Hot SauceHot Sauce
Chili SauceChili Sauce
MayonnaiseMayonnaise
MustardMustard
Egg YolkEgg Yolk
EggEgg
Equipment you will use
BowlBowl
2
Pipe or stuff into egg whites.
Ingredients you will need
Egg WhitesEgg Whites
3
Sprinkle with paprika. Refrigerate until serving.
Ingredients you will need
PaprikaPaprika

Equipment

DifficultyNormal
Ready In20 m.
Servings12
Health Score2
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