Zesty Quinoa With Broccoli And Cashews

Name: Zesty Quinoa With Broccoli And Cashews
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters broccoli florets; 118 milliliters dry white wine; 1 Tbsp extra virgin olive oil; 2 cloves garlic, finely chopped; 2 green onions, thinly sliced; 2 Tbsps lemon juice; 118 milliliters oil-packed sun-dried tomatoes, chopped; 4 servings Pepper to taste; 118 milliliters uncooked quinoa; 1 mediums red onion, finely chopped; 118 milliliters roasted cashew pieces; 4 servings Salt to taste; 118 milliliters vegetable broth

One serving contains 282 calories, 7g of protein, and 15g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and vegan diet. If you have oil-packed sun-dried tomatoes, garlic, quinoa, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.