Zesty Pickled Brussels Sprouts

Name: Zesty Pickled Brussels Sprouts
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 5
Cuisine: Global
Ingredients: 907 grams brussels sprouts, trimmed and cut in half; 5 cloves garlic, divided; 1 teaspoons red pepper flakes, divided; 7 Tbsps pickling salt; 1 liters water; 1 liters distilled white vinegar; 5 pints canning jars with lids and rings

Zesty Pickled Brussels Sprouts might be just the side dish you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 1g of fat, and a total of 130 calories. This recipe serves 5. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 40 minutes. If you have pepper flakes, distilled vinegar, pickling salt, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Pickled Brussels Sprouts, Brussels Sprouts Salad with Pickled Rye Berries, and Brussels Sprouts, Radicchio, and Pickled Red Onion Salad.