Zesty Corn Bell Pepper Refrigerator Relish

Name: Zesty Corn Bell Pepper Refrigerator Relish
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons McCormick® Celery Seed; 1 liters cooked whole kernel yellow corn (9 to 12 medium ears); 2 Tbsps cornstarch; 1 teaspoons McCormick® Red Pepper Crushed; 237 milliliters diced green bell pepper (1 medium); 2 teaspoons McCormick® Mustard Seed; 237 milliliters finely chopped onion (1 medium); 355 milliliters diced red bell pepper (1 large); 2 teaspoons salt; 355 milliliters sugar; 59 milliliters water; 591 milliliters distilled white vinegar (5% acidity)

You can never have too many side dish recipes, so give Zesty Corn Bell Pepper Refrigerator Relish a try. This recipe serves 4. Watching your figure? This gluten free and vegan recipe has 582 calories, 8g of protein, and 4g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of sugar, distilled vinegar, cornstarch, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 30 minutes.