Zesty Beef Roast
Zesty Beef Roast is a dairy free main course. This recipe serves 8. One serving contains 378 calories, 48g of protein, and 17g of fat. From preparation to the plate, this recipe takes approximately 2 hours and 20 minutes. Head to the store and pick up beef broth, beef rump roast, flour, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.
Instructions
In a Dutch oven, brown roast on all sides in oil.
Spread horseradish over roast; sprinkle with onion, salt and pepper. Cover and bake at 350° for 2 hours or until tender, basting frequently.
Remove roast from the pan; let stand for 10 minutes.
Meanwhile, pour the pan juices into a large measuring cup; add water to equal 2 cups. Return to pan.
Combine flour and cold water until smooth; gradually stir into pan juices. Bring to a boil; cook and stir for 2 minutes.
Add additional water if a thinner gravy is desired. Slice roast; serve with gravy.