Yummy Bok Choy Salad

Yummy Bok Choy Salad
Yummy Bok Choy Salad takes around 20 minutes from beginning to end. This recipe makes 4 servings with 296 calories, 8g of protein, and 8g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have olive oil, soy sauce, sugar, and a few other ingredients on hand, you can make it. It works well as a rather inexpensive hor d'oeuvre. It is a good option if you're following a dairy free diet.


In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.
Ingredients you will need
Distilled White VinegarDistilled White Vinegar
Olive OilOlive Oil
Soy SauceSoy Sauce
Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.
Ingredients you will need
Chow Mein NoodlesChow Mein Noodles
Green OnionsGreen Onions
Bok ChoyBok Choy
Equipment you will use


Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Salad on the menu? Try pairing with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The Skater Girl Limited Edition Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.
Skater Girl Limited Edition Chardonnay
Skater Girl Limited Edition Chardonnay
A light golden hue appears as aromas of Meyer lemon zest,sweet-cream butter, hints of parmesan cheese, golden apple, and yellow flowers meet the taster. A velvety full body with flavors of Bartlett pear and Georgia peach leads to a mouth-watering, lively finish.
Ready In20 m.
Health Score1