Yorkshire Pudding

Name: Yorkshire Pudding
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: Global
Ingredients: 3 larges eggs, at room temperature; 3 Tbsps beef fat (from your Prime Rib Roast); 355 milliliters milk, at room temperature; 1 teaspoons table salt (1 1/2 tsps kosher salt); 213 grams 1/2 cups unbleached all-purpose flour , sifted

Yorkshire Pudding might be just the side dish you are searching for. One portion of this dish contains roughly 5g of protein, 2g of fat, and a total of 99 calories. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of unbleached flour, beef fat, milk, and a handful of other ingredients are all it takes to make this recipe so delicious. 146 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes about 30 minutes.