Name: Yellow Cake With Pastry Cream Filling And Chocolate Ganache Fro
Prep time: 1 h 53 min
Cook time: 1 h 53 min
Total time: 1 h 53 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 teaspoons baking soda; 57 grams bittersweet chocolate, shaved; 6 larges eggs, at room temperature; 1 liters all-purpose flour, spooned and leveled, plus more for the pans; 1 teaspoon kosher salt; 710 milliliters sugar; 473 milliliters (4 sticks) unsalted butter, at room temperature, plus more for the pans; 1 Tbsp pure vanilla extract; 473 milliliters whole milk