Winter Solstice Soup

Name: Winter Solstice Soup
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 2 carrots, shredded; 1 Tbsp dried parsley; 1 teaspoons dried thyme; 2 Tbsps margarine; 473 milliliters milk; 2 onions, chopped; 2 potatoes, peeled and cubed; 1 teaspoon salt; 4 servings salt and pepper to taste; 710 milliliters water

Winter Solstice Soup might be a good recipe to expand your soup repertoire. One serving contains 223 calories, 8g of protein, and 10g of fat. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. Autumn will be even more special with this recipe. If you have salt and pepper, water, onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.