Williamsburg Orange Cake

Name: Williamsburg Orange Cake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters buttermilk; 2 eggs; 532 milliliters flour; 79 milliliters orange juice; 1 orange, zest of; 237 milliliters raisins; 1 teaspoons salt; 118 milliliters shortening; 473 milliliters sugar; 1 teaspoon vanilla; 118 milliliters chopped walnuts

Williamsburg Orange Cake is a vegetarian dessert. This recipe serves 8. One serving contains 577 calories, 8g of protein, and 20g of fat. If you have raisins, vanilla, shortening, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.