Wild Rice Pecan Pilaf

Name: Wild Rice Pecan Pilaf
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 medium carrot, peeled and minced; 1 stalk celery, minced; 118 milliliters white mushroom, minced; 118 milliliters toasted pecans, coarsely chopped; 1 teaspoons salt; 4 servings salt & freshly ground black pepper; 59 milliliters wild rice

Wild Rice Pecan Pilaf is a gluten free and vegetarian side dish. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 182 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. A mixture of butter, salt & pepper, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful.