Wild Rice and Mushrooms, Southern Style

Name: Wild Rice and Mushrooms, Southern Style
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Southern
Ingredients: 2 Tbsps butter; 2 Tbsps flour; 237 milliliters milk; 454 grams mushroom; 0 teaspoons pepper; 1 teaspoon salt; 710 milliliters water , boiling; 237 milliliters wild rice

You can never have too many side dish recipes, so give Wild Rice and Mushrooms, Southern Style a try. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 269 calories, 12g of protein, and 9g of fat. This recipe serves 4. This recipe is typical of Southern cuisine. Head to the store and pick up butter, mushroom, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

water , boiling 237milliliters

wild rice

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The J.J. Prum Graacher Himmelreich Spatlese Riesling with a 4.2 out of 5 star rating seems like a good match. It costs about 56 dollars per bottle.