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Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce

Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce
Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce might be just the side dish you are searching for. This recipe serves 6. One serving contains 432 calories, 9g of protein, and 34g of fat. Head to the store and pick up mascarpone cheese, kosher salt, chives, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 26 minutes. The Super Bowl will be even more special with this recipe.

Instructions

1
Place an oven rack in the center of the oven and preheat to 450 degrees F.
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OvenOven
2
Cut each pita half into 4 wedges. Arrange the pita wedges in a single layer on a baking sheet.
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PitaPita
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Baking SheetBaking Sheet
3
Brush with the oil, then sprinkle with the oregano, salt and pepper.
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Salt And PepperSalt And Pepper
OreganoOregano
Cooking OilCooking Oil
4
Bake for 5 to 8 minutes until crisp and golden.
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OvenOven
5
In a medium bowl, combine the bacon, mascarpone cheese, sour cream, and chives. Season with salt and pepper, to taste.
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MascarponeMascarpone
Salt And PepperSalt And Pepper
Sour CreamSour Cream
ChivesChives
BaconBacon
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BowlBowl
6
Transfer the dip to a serving bowl.
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DipDip
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BowlBowl
7
Arrange the pita chips and dip on a platter and serve.
Ingredients you will need
Pita ChipsPita Chips
DipDip
DifficultyNormal
Ready In26 m.
Servings6
Health Score1
Dish TypesSide Dish
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