White Crock Pot Chili (With Tomatillo)

Name: White Crock Pot Chili (With Tomatillo)
Prep time: 6 h 15 min
Cook time: 6 h 15 min
Total time: 6 h 15 min
Yield: 10
Cuisine: American
Ingredients: 10 servings grated cheese; 454 grams chicken, diced; 397 grams chicken broth; 1 bunch cilantro, chopped; 1 Tbsp cumin; 1 garlic clove, minced; 113 grams green chilies; 425 grams hominy; 1 onion, chopped; 397 grams heredez tomatillo salsa (or try homemade); 10 servings tortilla chips

You can never have too many main course recipes, so give White Crock Pot Chili (With Tomatillo) a try. One portion of this dish contains around 19g of protein, 25g of fat, and a total of 417 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 10. This recipe is typical of American cuisine. A mixture of tortilla chips, chicken, heredez tomatillo salsa, and a handful of other ingredients are all it takes to make this recipe so tasty. The Super Bowl will be even more special with this recipe. It is a good option if you're following a gluten free diet.

Ingredients

Servings:

10servings

grated cheese 454grams

chicken, diced 397grams

chicken broth 1bunch

cilantro, chopped 1Tbsp

cumin 1

garlic clove, minced 113grams

green chilies 425grams

hominy 1

onion, chopped 397grams

heredez tomatillo salsa (or try homemade)10servings

tortilla chips

Recommended wine: Cava, Grenache, Shiraz

Chili on the menu? Try pairing with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Torres Sangre de Toro Cava with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.