Vinnie's Spicy Buffalo Wings

Name: Vinnie's Spicy Buffalo Wings
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 15
Cuisine: American
Ingredients: 1 teaspoons freshly ground black pepper; 59 milliliters butter; 3 pickled cherry peppers, thinly sliced; 2 kgs chicken wings, separated at joints, tips discarded; 1 onion, finely chopped; 946 milliliters vinegar-based hot pepper sauce; 15 servings hickory wood chips; 1 teaspoons crushed red pepper flakes; 6 Tbsps blue cheese salad dressing

Vinnie's Spicy Buffalo Wings

You can never have too many hor d'oeuvre recipes, so give Vinnie's Spicy Buffalo Wings a try. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 15 servings with 235 calories, 15g of protein, and 18g of fat each. A mixture of hickory wood chips, cheese salad dressing, chicken wings, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a very budget friendly recipe for fans of American food. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a gluten free and דל פחמימות, diet.

Instructions

Preheat an outdoor grill for medium-high heat. Soak hickory wood chips in water.

Ingredients you will need

French Fries

Water

Equipment you will use

Grill

Use a large pot that can be placed on the grill to combine the hot sauce, butter, blue cheese dressing, cherry peppers, onion, black pepper, and red pepper flakes. Stir until well blended, and place on the grate of the grill. Bring to a simmer, and cook for 15 or 20 minutes.

Ingredients you will need

Blue Cheese Dressing

Red Pepper Flakes

Black Pepper

Hot Sauce

Peppers

Butter

Cherries

Onion

Equipment you will use

Grill

Pot

Sprinkle some soaked chips on the hot coals.

Ingredients you will need

French Fries

Place chicken wings on the grill, and brush generously with sauce. Grill, turning and basting frequently for 20 to 40 minutes, or until meat is no longer pink and the outside is brown and crispy.

Ingredients you will need

Chicken Wings

Sauce

Meat

Equipment you will use

Grill

Serve with lots of cold drinks!

Equipment

Grill

Pot

Ingredients

Servings:

1teaspoons

freshly ground black pepper 59milliliters

butter 3

pickled cherry peppers, thinly sliced 2kgs

chicken wings, separated at joints, tips discarded 1

onion, finely chopped 946milliliters

vinegar-based hot pepper sauce 15servings

hickory wood chips 1teaspoons

crushed red pepper flakes 6Tbsps

blue cheese salad dressing

Recommended wine: Sparkling Wine, Sparkling Rose

Buffalo Wings on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Pierre Peters Cuvee Reserve Grand Cru. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 65 dollars per bottle.

Pierre Peters Cuvee Reserve Grand Cru

The wine is clear or pale with hints of green typical to the Chardonnay. The mousse is fine and regular with a pretty ribbon of strong bubbles. The first nose is both flowery and fruity, then comes notes of fresh nuts and fresh bread. In the finish there is citrus which brings a beautiful impression of smoothness and freshness. The attack is frank, associated with delicacy and roundness. The first impression is dominated with fresh white fruits (lemon and pear) and with flowers (acacia), followed by creamy notes. The finally is persistent on the citrus (candied grapefruit, tangerine and lemon) and minerality, bringing freshness and elegance to the wine.