Veggie Lentil Pie

Name: Veggie Lentil Pie
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 10
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 2 Tbsps butter; 227 grams fresh cauliflower; 1 small chili pepper, seeded; 1 teaspoons curry powder; 2 eggs; 227 grams fresh mushrooms; 1 large onion; 1 dash paprika; 3 larges cooking potatoes; 10 servings salt and pepper; 3 mediums tomatoes; 227 grams green lentil (brown)

Watching your figure? This gluten free and vegetarian recipe has 98 calories, 4g of protein, and 3g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes about 1 hour and 30 minutes. A mixture of brown sugar, curry powder, cooking potatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious.