Vegetarian Times’ Snickerdoodles

Name: Vegetarian Times’ Snickerdoodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters all purpose flour, scooped and shaken up a bit, leveled; 0 teaspoons baking powder; 1 Tbsp cornstarch; 2 Tbsps granulated sugar; 1 Tbsps generous ground cinnamon; 1 Tbsp light brown sugar, packed; 2 Tbsps margarine, softened; 1 Tbsp soy milk; 0 teaspoons pure vanilla extract

Need a dairy free dessert? Vegetarian Times’ Snickerdoodles could be a spectacular recipe to try. One portion of this dish contains about 4g of protein, 23g of fat, and a total of 504 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up all purpose flour, margarine, cornstarch, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.