Vanilla Wafer Cookies
Need a vegetarian dessert? Vanilla Wafer Cookies could be a great recipe to try. This recipe makes 21 servings with 102 calories, 1g of protein, and 5g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have salt, butter, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.
Instructions
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla.
Combine dry ingredients; add to creamed mixture and mix well.
Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets.
Bake at 350° for 12-15 minutes or until edges are golden brown.
Remove to wire racks to cool.