Vanilla Chip Cherry Cookies
Vanill If you have almond extract, salt, maraschino cherries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 25 minutes. Users who liked this recipe also liked Kendra's Vanilla-Cherry Chocolate Chip Cookies, Cherry Chip Cake with Whipped Vanilla Buttercream, and Cherry Chip Cupcakes with Bourbon Vanilla Frosting for.
In a large bowl, cream butter and sugars until light and fluffy.
Add eggs, one at a time, beating well after each addition. Beat in extract.
Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in chips and cherries.
Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets.
Bake at 350° for 10-12 minutes or until lightly browned.
Remove to wire racks to cool.
Recommended wine: Cream Sherry, Madeira, Prosecco
Cream Sherry, Madeira, and Prosecco are great choices for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Johnson Estate Cream Sherry. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
NV Johnson Estate Cream SherryVery aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "