Turkish Köfte Recipe

Name: Turkish Köfte Recipe
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 1 teaspoon finely chopped fresh mint leaves; 1 medium garlic clove, minced; 1 teaspoons ground cumin; 454 grams ground lamb; 2 teaspoons ground sumac; 1 teaspoons kosher salt; 1 teaspoons dried oregano; 1 teaspoons hot paprika; 2 Tbsps finely chopped fresh italian parsley; 118 milliliters grated red onion, grated on the small holes of a box grater

Turkish Köfte Recipe is a gluten free, dairy free, and primal side dish. This recipe makes 8 servings with 163 calories, 10g of protein, and 13g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have ground sumac, parsley, garlic clove, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes.